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Thornless Blackberry

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Enjoy sweet, juicy blackberries—without the thorns! The thornless blackberry (Rubus fruticosus) is a self-fertile, long-lasting perennial that thrives in cool, temperate, and arid climates, growing best in full sun or part shade. Hardy to frost and easy to grow with just a trellis or support, it delivers a bountiful harvest starting in its second year. Best of all, with no thorns to worry about, it’s child-friendly and safe for pets, making it perfect for family gardens. Whether eaten fresh, made into jams, or baked into pies, this vigorous, prolific plant will continue to reward you season after season. Plant once, and enjoy delicious fruit for years to come—a must-have for any garden!

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Description

Quarantine Note: Due to quarantine restrictions, Thornless Blackberry cannot be sent to Western Australia.

Thornless Blackberry

Thornless blackberry (Rubus fruticosus) is a fast-growing, semi-erect fruiting cane that produces abundant, juicy berries without the hassle of thorns. A member of the rose family, it combines traditional blackberry flavour with easier handling. Canes are biennial, growing annually from a perennial crown and root system, and benefit from support such as a trellis or wire. Fruit is produced in warmer months, typically from late spring to mid-autumn, depending on your region.

Thornless blackberries are self-fertile and well suited to cool, temperate, and arid climates with a defined winter and vigorous spring growth. They handle frost well, grow best with consistent moisture, and should be planted in a permanent position where they can remain productive for many years.

Uses & Nutritional Benefits

Thornless blackberries are ideal for fresh eating, baking, jams, sauces, and freezing. Nutritionally, they’re a rich source of vitamin C, vitamin K, manganese, and dietary fibre, plus antioxidants that support immune health and digestion. With no thorns, they’re family-friendly and can be grown in large pots, garden beds, or trained along fences and trellises.

They also add beauty and structure to edible gardens and are ideal for gardeners who want productive plants that double as attractive features.

Planting & Soil Tips

Plant during winter or early spring, while the plant is dormant. Select a sunny position with good airflow—thornless blackberries grow best in full sun, but in areas with intense summer heat, some filtered light or afternoon shade can help prevent sunburn and reduce moisture stress. Choose a spot that is also sheltered from strong or damaging winds, which can break or weaken the canes.

Allow 2–3 metres between plants to give canes room to grow and make pruning and harvesting easier.

Prepare the soil before planting:

  • Work in well-rotted compost or aged manure to enrich the soil.
  • If compost isn’t available, apply blood and bone or a balanced fertiliser—not both at once, to avoid nutrient imbalance.
  • Aim for a slightly acidic pH (6.0–6.5).
  • Make sure the soil is free draining, as waterlogged conditions can lead to root problems.

When planting:

  • Dig a hole wide and deep enough to comfortably spread out the roots.
  • Place the plant so the crown sits at soil level and roots are just beneath the surface.
  • Backfill with the original soil or a soil-compost mix.
  • Water in well to settle the soil around the roots.
  • Apply a generous layer of mulch (e.g. straw, sugarcane, or compost), keeping it a few centimetres away from the crown to prevent rot.

Support & Cane Training

Provide a trellis or wire system to support the semi-erect canes, keeping them upright for easier harvesting and better airflow. Tie canes loosely as they grow. Separate canes by age:

  • Floricanes (2nd year, fruiting)
  • Primocanes (1st year, next season’s fruit)

Thornless blackberries fruit on second-year floricanes, which become woody and brown-grey after fruiting. In the first year, you’ll only have primocanes, which are green or reddish-purple and softer. These primocanes will mature into floricanes the following year, so you’ll have both primocanes and floricanes growing simultaneously.

Use a fan system by tying floricanes (fruiting canes) to one side of the trellis and primocanes (new canes) to the other. Alternatively, train primocanes to grow vertically and guide floricanes outward at an angle or along the sides. This separation makes it easier to identify and prune the right canes at the right time, improves airflow through the plant, and helps ensure better light penetration and fruit quality.

Watering, Feeding & Seasonal Care

  • Spring: Water regularly; apply fertiliser if not done at planting.
  • Summer: Deep watering and optional second feed.
  • Autumn: Reduce watering; no fertiliser needed.
  • Winter: Water only if dry. Add compost and mulch to insulate roots.

Pruning

Thornless blackberries follow a two-year cane cycle:
• Primocanes (first-year canes) focus on vegetative growth and will produce flowers and fruit the following year
• Floricanes (second-year canes) produce flowers and fruit, then die back

Primocanes

  • Once canes reach 1.2–1.5 m in summer, tip the soft growing end to encourage side branches (laterals), which will produce fruit the following season.
  • In late winter, shorten the lateral branches to 30–45 cm (the side shoots that grew last season), and remove any branches growing below 45 cm from the ground to improve airflow and reduce the risk of disease. Keep the healthy laterals, as they will produce fruit the following season.
  • Once primocanes have fully developed, usually in late winter or early spring, thin them to the strongest 5–8 canes per plant, removing weak, overcrowded, or poorly positioned growth. This improves structure and ensures better fruit production in the coming season.

Floricanes

  • After fruiting (late summer to early autumn), cut floricanes back to the base—they will not fruit again.
  • Take care not to remove new primocanes—these will produce flowers and fruit next season. Continue guiding and thinning them as needed during winter.

This cycle repeats each year.

Harvesting

Thornless blackberries are ready to harvest when the fruit is plump, glossy, and easily detached. You’ll get your first harvest in the second year (after planting), when the primocanes turn into floricanes and produce fruit. Harvest every few days during the season, typically from late spring to early autumn, depending on your climate. Handle the berries gently, as they are delicate and bruise easily. Enjoy them fresh or store them in the fridge for a few days. They also freeze well for later use.

Pests & Diseases

Generally low maintenance, but watch for:

  • Aphids, mites, and fruit fly—use sprays or netting.
  • Botrytis or rust in humid weather—prune regularly and avoid overhead watering.

Keep mulch topped up and the area weed-free to minimise risk.

Growing in Pots

Blackberries grow well in large containers (40–50 cm wide/deep) with quality potting mix. Ensure good drainage, full sun to part shade, and a support system. Water and feed more frequently, as nutrients and moisture deplete faster in pots. They’re a great option for small spaces and productive patios.

Propagation

Easily propagated through tip layering or hardwood cuttings. Division is not necessary, as thornless blackberries do not form clumping crowns.

Safety Note

Thornless blackberries are not toxic to humans or pets. While not typically consumed, the leaves and stems are not known to cause harm. As with any garden plant, supervise young children and avoid eating unripe fruit in large amounts.

Supplied as a bare-rooted cane.

Additional information

Price Code

D – Purple Pack

Botanical Name

Rubus fruticosus

Quantity in Pack

1 Cane

Harvest Time

Summer

Planting Time

Plant in winter or early spring while the plant is dormant, giving it time to establish roots before the growing season begins. Avoid planting when the ground is frozen, as this can prevent proper root development.

Planting Depth

Plant so that the crown (where the roots meet the stem) is level with the soil surface, ensuring the roots are just below the surface for proper growth and stability.

Planting Width

Space plants 2 to 3 metres apart to allow room for growth, ensure good airflow, and prevent overcrowding, which can lead to disease.

Soil

Thornless blackberries thrive in rich, well-drained soil with plenty of organic matter. Improve soil quality by incorporating well-rotted compost or manure before planting. The soil should be slightly acidic, with a pH of 6.0–6.5. Ensure the soil remains moist but not waterlogged to support healthy root growth and fruit production.

How to Plant

Planting in the Ground
Dig a hole that is wide and deep enough to comfortably spread out the roots.
Place the plant so the crown (where the roots meet the stem) sits at soil level, with the roots just beneath the surface for stability.
Backfill the hole with the original soil or a soil-compost mix, then water thoroughly to settle the soil around the roots.
Apply a generous layer of mulch (such as straw, sugarcane, or compost) around the base, keeping it a few centimeters away from the crown to prevent rot and help retain moisture.

Planting in Pots
Blackberries grow well in large containers (40–50 cm wide/deep) with quality potting mix. Ensure good drainage, full sun to part shade, and a support system. Water and feed more frequently, as nutrients and moisture deplete faster in pots. They’re a great option for small spaces and productive patios.

Watering

After planting, water deeply to help settle the soil around the roots and support early establishment. Consistent moisture is essential for healthy growth and fruit development, but it’s important to avoid waterlogging, which can cause root rot and poor plant health. Water deeply once or twice a week in the ground, adjusting for hot or dry weather, and keep the soil evenly moist—especially during flowering and fruiting. A layer of mulch around the base helps retain moisture, suppress weeds, and reduce watering frequency. During winter, while the plants are dormant, reduce watering significantly. In cool or wet climates, natural rainfall is often enough. Only water if the soil becomes dry or during extended dry periods, to prevent the roots from drying out completely.

Fertilise

Spring: If your soil was enriched with compost or well-rotted manure during planting, additional fertilisation may not be necessary. However, if this step was overlooked or if the plants appear to be lacking nutrients, applying a balanced fertiliser can be beneficial. Top up mulch around the base to help retain moisture and regulate soil temperature, which will be especially helpful during the warmer summer months. ​

Summer: If needed, apply a second feed with pelletised poultry manure or a balanced fertiliser to support fruiting. Ensure to water deeply after feeding to help the nutrients reach the roots.​

Autumn: No fertiliser is needed as the plant slows its growth and prepares for dormancy. Over-fertilising at this time can encourage unwanted growth.​

Winter: Avoid fertilising while the plant is dormant. Instead, enrich the soil with compost or well-rotted manure to prepare the plant for the next growing season. Keep mulch in place to insulate the roots and protect them from extreme temperatures.

Pruning

Pruning thornless blackberries is essential for maintaining plant health, promoting airflow, and enhancing fruit production. Understanding the two-year cane cycle—primocanes (first-year canes) and floricanes (second-year canes)—is key to effective pruning.

Year 1: Primocanes (Non-Fruiting Canes)

Summer: Once the primocanes (typically green in colour) reach about 1.2–1.5 meters in height, tip the soft growing ends to encourage the development of side branches (laterals). These laterals will bear fruit in the following season.

Late Winter/Early Spring: Shorten the lateral branches to 30–45 cm to focus the plant’s energy on future fruit production. Thin the plant to retain 5–8 of the strongest canes, removing any weak, overcrowded, or poorly positioned growth. This practice improves airflow and directs the plant's energy to the most vigorous canes.

Year 2: Floricanes (Fruiting Canes)

Late Winter/Early Spring: The primocanes from the previous year have now matured into floricanes (woody, brown-grey canes). These canes will bear fruit this season.

After Fruiting: Once the floricanes have finished fruiting, they can either be removed immediately or cut back in winter during your annual pruning routine. If you remove them immediately, it helps clear space for new growth. If you prefer to tidy up in winter, cut the floricanes back from the base, removing the entire cane as it is now dead, while tying up the new primocanes to the trellis or wires.

Harvest

Blackberries are typically ready to harvest in summer, but the harvest season can vary, running from late spring to mid-autumn, depending on your region and climate. Look for fully black, glossy, and plump berries that detach easily from the cane with a gentle pull. If the berry resists or feels firm, wait a few more days.

Harvest every few days during the season, using your fingers to gently pick the berries without damaging them.

Store blackberries in the fridge for 3–4 days, or freeze them by spreading them on a baking sheet before transferring them to a container.

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